

To Operate
With the gear rack in the up position, remove the stuffing tank and fill with your product. Lock the stuffing tank in place on the stufferâs frame and turn the crank to produce perfectly formed sausages. The air-exhaust valve in the piston allows excess air to escape as the piston moves down. The valve closes automatically when the piston touches the meat. This decreases air pockets in your sausage links. This is a two-speed machine, meaning you can raise the piston faster due to a second handle position on the gearbox when the stuffing tank is empty.
To Operate
With the gear rack in the up position, remove the stuffing tank and fill with your product. Lock the stuffing tank in place on the stufferâs frame and turn the crank to produce perfectly formed sausages. The air-exhaust valve in the piston allows excess air to escape as the piston moves down. The valve closes automatically when the piston touches the meat. This decreases air pockets in your sausage links. This is a two-speed machine, meaning you can raise the piston faster due to a second handle position on the gearbox when the stuffing tank is empty.
