Springform Pans are a kitchen essential for producing flawlessly smooth cheesecakes, perfectly crusted tarts, or intricate ice cream cakes without damage to their tops, bottoms, or sides.

• Heavy duty aluminized steel evenly distributes heat when baking
• Quantum 2 non-stick coating for remarkably smooth cake release
• Durable steel buckle and extra heavy bottom
• 8" diameter x 2-3/4" deep
• Withstands temperatures up to 500F / 260C 
• Dishwasher safe